We have compiled a selection of wine mix best pick for any occasion special for you. Our wine Bundle are meticulously crafted with flavour, quality, and premium selection.
Bundle Include :
1x 2019 Sojourn Cellars Pinot Noir Sonoma Coast1x 2019 Kosta Browne Pinot Noir Santa Rita Hills
We have compiled a selection of wine mix best pick for any occasion special for you. Our wine Bundle are meticulously crafted with flavour, quality, and premium selection.
Bundle Include :
1x 2019 J. Lohr Hilltop Cabernet Sauvignon1x 2021 Amuse Bouche Vin Perdu Red Blend
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About Winery
Domaine Duroché is a 5-generation family estate in Gevrey-Chambertin, Burgundy, established in 1933 (some sources say 1906 or 1954). Managed by Pierre Duroché since 2005, it is renowned for producing pure, precise Pinot Noir from 12+ sites, including 4 Grands Crus and 4 Premiers Crus, focusing on sustainable, low-intervention, and terroir-driven winemaking.
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About Winery
Domaine Marquis d’Angerville, located in Volnay, Burgundy, is a historic estate with origins dating back to 1537, renowned for pioneering estate-bottled wines in the 1920s. Led today by Guillaume d'Angerville, it is celebrated for producing elegant, terroir-driven Pinot Noir from premier cru vineyards using biodynamic practices, following a legacy of quality and tradition.
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About Winery
Domaine Marquis d’Angerville, located in Volnay, Burgundy, is a historic estate with origins dating back to 1537, renowned for pioneering estate-bottled wines in the 1920s. Led today by Guillaume d'Angerville, it is celebrated for producing elegant, terroir-driven Pinot Noir from premier cru vineyards using biodynamic practices, following a legacy of quality and tradition.
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About Winery
Domaine Marquis d’Angerville, located in Volnay, Burgundy, is a historic estate with origins dating back to 1537, renowned for pioneering estate-bottled wines in the 1920s. Led today by Guillaume d'Angerville, it is celebrated for producing elegant, terroir-driven Pinot Noir from premier cru vineyards using biodynamic practices, following a legacy of quality and tradition.
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About Winery
Domaine Marquis d’Angerville, located in Volnay, Burgundy, is a historic estate with origins dating back to 1537, renowned for pioneering estate-bottled wines in the 1920s. Led today by Guillaume d'Angerville, it is celebrated for producing elegant, terroir-driven Pinot Noir from premier cru vineyards using biodynamic practices, following a legacy of quality and tradition.
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About Winery
Domaine d’Auvenay, founded by Lalou Bize-Leroy in the late 1970s (some accounts cite 1979, others 1988), is one of Burgundy’s most enigmatic and prestigious estates. Situated in Saint-Romain, it reflects Bize-Leroy’s uncompromising philosophy of biodynamic viticulture, which she championed long before it became widely accepted. With tiny vineyard holdings and extremely limited production, Auvenay has earned cult status among collectors for its rare, terroir-driven wines that combine purity, intensity, and longevity. Often described as the “rebellious counterpart” to Domaine de la Romanée-Conti, where Bize-Leroy once played a leading role, Domaine d’Auvenay embodies her personal vision of Burgundy: wines crafted with reverence for nature, precision, and individuality.
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About Winery
Domaine Emmanuel Rouget, founded in 1985 in Flagey-Echézeaux, Burgundy, carries forward the legendary winemaking legacy of Henri Jayer, Emmanuel’s uncle and mentor, and has since become one of the most sought-after producers of Pinot Noir in the Côte de Nuits.
Rouget began his domaine when Henri Jayer, already a revered figure in Burgundy, chose him as his protégé and entrusted him with vineyards, as Jayer’s daughters were not interested in winemaking. From the mid-1980s onward, Rouget took over parcels in Vosne-Romanée, Vosne-Romanée Premier Cru, and Echézeaux Grand Cru, later expanding holdings into Côtes de Nuits-Villages, Savigny-lès-Beaune, and Nuits-Saint-Georges. His wines quickly gained international acclaim for their depth, purity, and faithful expression of terroir, echoing Jayer’s philosophy of meticulous vineyard care and minimal intervention in the cellar. Today, Emmanuel Rouget manages the domaine alongside his sons Nicolas and Guillaume, ensuring continuity of style and reputation. With limited production and exceptional quality, Domaine Emmanuel Rouget has achieved near-mythical status among collectors, producing some of Burgundy’s most coveted bottles.
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About Winery
Domaine Emmanuel Rouget, founded in 1985 in Flagey-Echézeaux, Burgundy, carries forward the legendary winemaking legacy of Henri Jayer, Emmanuel’s uncle and mentor, and has since become one of the most sought-after producers of Pinot Noir in the Côte de Nuits.
Rouget began his domaine when Henri Jayer, already a revered figure in Burgundy, chose him as his protégé and entrusted him with vineyards, as Jayer’s daughters were not interested in winemaking. From the mid-1980s onward, Rouget took over parcels in Vosne-Romanée, Vosne-Romanée Premier Cru, and Echézeaux Grand Cru, later expanding holdings into Côtes de Nuits-Villages, Savigny-lès-Beaune, and Nuits-Saint-Georges. His wines quickly gained international acclaim for their depth, purity, and faithful expression of terroir, echoing Jayer’s philosophy of meticulous vineyard care and minimal intervention in the cellar. Today, Emmanuel Rouget manages the domaine alongside his sons Nicolas and Guillaume, ensuring continuity of style and reputation. With limited production and exceptional quality, Domaine Emmanuel Rouget has achieved near-mythical status among collectors, producing some of Burgundy’s most coveted bottles.
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About Winery
Domaine Emmanuel Rouget, founded in 1985 in Flagey-Echézeaux, Burgundy, carries forward the legendary winemaking legacy of Henri Jayer, Emmanuel’s uncle and mentor, and has since become one of the most sought-after producers of Pinot Noir in the Côte de Nuits.
Rouget began his domaine when Henri Jayer, already a revered figure in Burgundy, chose him as his protégé and entrusted him with vineyards, as Jayer’s daughters were not interested in winemaking. From the mid-1980s onward, Rouget took over parcels in Vosne-Romanée, Vosne-Romanée Premier Cru, and Echézeaux Grand Cru, later expanding holdings into Côtes de Nuits-Villages, Savigny-lès-Beaune, and Nuits-Saint-Georges. His wines quickly gained international acclaim for their depth, purity, and faithful expression of terroir, echoing Jayer’s philosophy of meticulous vineyard care and minimal intervention in the cellar. Today, Emmanuel Rouget manages the domaine alongside his sons Nicolas and Guillaume, ensuring continuity of style and reputation. With limited production and exceptional quality, Domaine Emmanuel Rouget has achieved near-mythical status among collectors, producing some of Burgundy’s most coveted bottles.
2016 | WE 96
Rich black fruits, roasted meats, tobacco, sage; long mouthfeel and acidity
2017 | WE 96
Boysenberry, dark cherry, lavender, herbs, chocolate; full-bodied and balanced
2018 | WE 98
Syrah-driven blend with blackberry, violet, wood spice; harmonious and age-worthy
2019 | WE 97
Blend of Syrah, Mourvèdre, Grenache, Tempranillo, Graciano; complex and layered
2020 | WE 93
Blackberry, mocha, nutmeg, pepper, spice; structured with elegant tannins
About Winery
Founded in 2004 by geologists, Bill and Liz Armstrong, Epoch has quickly developed a big reputation for handcrafted, small-production wines with abundant personalities. Under the careful care of Winemaker, Jordan Fiorentini, Epoch is committed to producing world-class wines from Rhône, Zinfandel, and Tempranillo varieties grown on their three west Paso Robles vineyards – Paderewski, Catapult, and York Mountain. Epoch’s Tasting Room and Winery are located on the storied York Mountain which was once home to the first bonded winery on the central coast. Preserving the rich history found on this property as well as Paderewski Vineyard, a sight once owned and cherished by the late Polish Prime Minister and pianist, Ignacy Jan Paderewski, Epoch strives to carry on these legacies through their wines and the unique Epoch experience.
Through carefully managed, non-invasive farming, Epoch aims to bring the complex character of their vineyards into each bottle of wine they craft. All of Epoch's fruit comes from their three specific and unique sites: Paderewski, Catapult, and York Mountain Vineyard.
2016 | RP 96
Complex aromatics with eucalyptus, pepper, herbs, and dark fruits.
2017 | JD 95
Petite Sirah dominates, giving structure and intensity.
2018 | JD 96
Highly praised for balance, minerality, and floral aromatics.
About Winery
Founded in 2004 by geologists, Bill and Liz Armstrong, Epoch has quickly developed a big reputation for handcrafted, small-production wines with abundant personalities. Under the careful care of Winemaker, Jordan Fiorentini, Epoch is committed to producing world-class wines from Rhône, Zinfandel, and Tempranillo varieties grown on their three west Paso Robles vineyards – Paderewski, Catapult, and York Mountain. Epoch’s Tasting Room and Winery are located on the storied York Mountain which was once home to the first bonded winery on the central coast. Preserving the rich history found on this property as well as Paderewski Vineyard, a sight once owned and cherished by the late Polish Prime Minister and pianist, Ignacy Jan Paderewski, Epoch strives to carry on these legacies through their wines and the unique Epoch experience.
Through carefully managed, non-invasive farming, Epoch aims to bring the complex character of their vineyards into each bottle of wine they craft. All of Epoch's fruit comes from their three specific and unique sites: Paderewski, Catapult, and York Mountain Vineyard.
2016 | WE 94
Rich, layered plum, blackberry, raspberry, charcoal; seamless and balanced
2017 | WE 95
Blend of Mourvèdre, Grenache, Syrah; aromas of seared plum, purple flowers, spice; full-bodied and fresh
2018 | WE 94
Roasted black cherry, plum, mocha, charred meat; elegant yet powerful with chalky tannins
2021 | WE 99
Ranked #3 on Wine Enthusiast’s “Top 100 Wines of 2024”; Mourvèdre-led blend with Grenache and Syrah; praised for balance and complexity
About Winery
Founded in 2004 by geologists, Bill and Liz Armstrong, Epoch has quickly developed a big reputation for handcrafted, small-production wines with abundant personalities. Under the careful care of Winemaker, Jordan Fiorentini, Epoch is committed to producing world-class wines from Rhône, Zinfandel, and Tempranillo varieties grown on their three west Paso Robles vineyards – Paderewski, Catapult, and York Mountain. Epoch’s Tasting Room and Winery are located on the storied York Mountain which was once home to the first bonded winery on the central coast. Preserving the rich history found on this property as well as Paderewski Vineyard, a sight once owned and cherished by the late Polish Prime Minister and pianist, Ignacy Jan Paderewski, Epoch strives to carry on these legacies through their wines and the unique Epoch experience.
Through carefully managed, non-invasive farming, Epoch aims to bring the complex character of their vineyards into each bottle of wine they craft. All of Epoch's fruit comes from their three specific and unique sites: Paderewski, Catapult, and York Mountain Vineyard.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Faiveley, founded in 1825 by Pierre Faiveley in Nuits-Saint-Georges, is one of Burgundy’s most historic family-owned estates, now led by the seventh generation, Erwan Faiveley. Over nearly two centuries, the domaine has expanded its holdings across prestigious appellations, acquiring iconic vineyards such as Corton Clos des Cortons Faiveley—a rare grand cru monopole—and parcels in Clos Vougeot and other renowned crus. Each generation has contributed to its growth, with François Faiveley extending the estate’s reach in the late 20th century, and Erwan modernizing winemaking practices while preserving tradition. Today, Domaine Faiveley is celebrated for producing terroir-driven wines that balance authenticity with contemporary refinement, making it a cornerstone of Burgundy’s legacy.
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About Winery
Domaine Follin-Arbelet was founded in 1990 when Franck Follin-Arbelet, originally trained as a geologist, joined his father-in-law’s estate in Aloxe-Corton, Burgundy. By 1993 he had taken full control, blending his scientific knowledge of soils with traditional winemaking methods. The domaine, rooted in the union of two Burgundian families with deep viticultural heritage, cultivates parcels in prestigious Grand Cru vineyards such as Corton-Charlemagne and Corton-Bressandes. Today, it is recognized for producing elegant Pinot Noir and refined Chardonnay that faithfully express the limestone-rich terroir and centuries-old traditions of Burgundy.
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About Winery
Domaine Follin-Arbelet was founded in 1990 when Franck Follin-Arbelet, originally trained as a geologist, joined his father-in-law’s estate in Aloxe-Corton, Burgundy. By 1993 he had taken full control, blending his scientific knowledge of soils with traditional winemaking methods. The domaine, rooted in the union of two Burgundian families with deep viticultural heritage, cultivates parcels in prestigious Grand Cru vineyards such as Corton-Charlemagne and Corton-Bressandes. Today, it is recognized for producing elegant Pinot Noir and refined Chardonnay that faithfully express the limestone-rich terroir and centuries-old traditions of Burgundy.
