PRE-ORDER
About Winery
Domaine Fourrier, located in Gevrey-Chambertin in Burgundy’s Côte de Nuits, traces its origins back to the 1930s–40s when Fernand Pernot’s sister married into the Fourrier family, combining vineyard parcels including Griotte-Chambertin and Clos Saint-Jacques. For decades, wines were sold under the Pernot-Fourrier name and gained a strong reputation. In 1994, Jean-Marie Fourrier took over the domaine at just 23 years old, after formative experiences working with Henri Jayer in Vosne-Romanée and at Domaine Drouhin in Oregon. He inherited old-vine parcels planted between the 1930s and 1950s across Gevrey, Chambolle, Morey, and Vougeot, and transformed the estate into one of Burgundy’s most sought-after producers. His philosophy emphasizes minimal intervention: native yeast fermentations, limited new oak (never more than 20%), and abandoning herbicides in favor of sustainable viticulture, allowing the domaine’s storied terroirs to shine.
PRE-ORDER
About Winery
Domaine Fourrier, located in Gevrey-Chambertin in Burgundy’s Côte de Nuits, traces its origins back to the 1930s–40s when Fernand Pernot’s sister married into the Fourrier family, combining vineyard parcels including Griotte-Chambertin and Clos Saint-Jacques. For decades, wines were sold under the Pernot-Fourrier name and gained a strong reputation. In 1994, Jean-Marie Fourrier took over the domaine at just 23 years old, after formative experiences working with Henri Jayer in Vosne-Romanée and at Domaine Drouhin in Oregon. He inherited old-vine parcels planted between the 1930s and 1950s across Gevrey, Chambolle, Morey, and Vougeot, and transformed the estate into one of Burgundy’s most sought-after producers. His philosophy emphasizes minimal intervention: native yeast fermentations, limited new oak (never more than 20%), and abandoning herbicides in favor of sustainable viticulture, allowing the domaine’s storied terroirs to shine.
PRE-ORDER
About Winery
Domaine Fourrier, located in Gevrey-Chambertin in Burgundy’s Côte de Nuits, traces its origins back to the 1930s–40s when Fernand Pernot’s sister married into the Fourrier family, combining vineyard parcels including Griotte-Chambertin and Clos Saint-Jacques. For decades, wines were sold under the Pernot-Fourrier name and gained a strong reputation. In 1994, Jean-Marie Fourrier took over the domaine at just 23 years old, after formative experiences working with Henri Jayer in Vosne-Romanée and at Domaine Drouhin in Oregon. He inherited old-vine parcels planted between the 1930s and 1950s across Gevrey, Chambolle, Morey, and Vougeot, and transformed the estate into one of Burgundy’s most sought-after producers. His philosophy emphasizes minimal intervention: native yeast fermentations, limited new oak (never more than 20%), and abandoning herbicides in favor of sustainable viticulture, allowing the domaine’s storied terroirs to shine.
PRE-ORDER
About Winery
Domaine Fourrier, located in Gevrey-Chambertin in Burgundy’s Côte de Nuits, traces its origins back to the 1930s–40s when Fernand Pernot’s sister married into the Fourrier family, combining vineyard parcels including Griotte-Chambertin and Clos Saint-Jacques. For decades, wines were sold under the Pernot-Fourrier name and gained a strong reputation. In 1994, Jean-Marie Fourrier took over the domaine at just 23 years old, after formative experiences working with Henri Jayer in Vosne-Romanée and at Domaine Drouhin in Oregon. He inherited old-vine parcels planted between the 1930s and 1950s across Gevrey, Chambolle, Morey, and Vougeot, and transformed the estate into one of Burgundy’s most sought-after producers. His philosophy emphasizes minimal intervention: native yeast fermentations, limited new oak (never more than 20%), and abandoning herbicides in favor of sustainable viticulture, allowing the domaine’s storied terroirs to shine.
PRE-ORDER
About Winery
Domaine Felettig, based in Chambolle-Musigny, traces its roots to 1965 when Henri Felettig inherited just 2 hectares of vines from his parents. Initially, the grapes were sold to a cooperative, but by 1969 Henri began vinifying his own wines. Together with his wife Reine, he steadily expanded the estate, purchasing and leasing parcels until it reached 9 hectares by the early 1990s. In 1993, the domaine became a true family operation when Henri and Reine partnered with their children, Gilbert and Christine, forming a GAEC (family farm). Today, Domaine Felettig spans 13 hectares across prestigious appellations from Gevrey-Chambertin to Beaune, including notable Chambolle-Musigny premier crus and the Grand Cru Echézeaux, and is recognized for its sustainable viticulture and highly regarded Burgundy wines.
PRE-ORDER
About Winery
Domaine Felettig, based in Chambolle-Musigny, traces its roots to 1965 when Henri Felettig inherited just 2 hectares of vines from his parents. Initially, the grapes were sold to a cooperative, but by 1969 Henri began vinifying his own wines. Together with his wife Reine, he steadily expanded the estate, purchasing and leasing parcels until it reached 9 hectares by the early 1990s. In 1993, the domaine became a true family operation when Henri and Reine partnered with their children, Gilbert and Christine, forming a GAEC (family farm). Today, Domaine Felettig spans 13 hectares across prestigious appellations from Gevrey-Chambertin to Beaune, including notable Chambolle-Musigny premier crus and the Grand Cru Echézeaux, and is recognized for its sustainable viticulture and highly regarded Burgundy wines.
PRE-ORDER
About Winery
Domaine Felettig, based in Chambolle-Musigny, traces its roots to 1965 when Henri Felettig inherited just 2 hectares of vines from his parents. Initially, the grapes were sold to a cooperative, but by 1969 Henri began vinifying his own wines. Together with his wife Reine, he steadily expanded the estate, purchasing and leasing parcels until it reached 9 hectares by the early 1990s. In 1993, the domaine became a true family operation when Henri and Reine partnered with their children, Gilbert and Christine, forming a GAEC (family farm). Today, Domaine Felettig spans 13 hectares across prestigious appellations from Gevrey-Chambertin to Beaune, including notable Chambolle-Musigny premier crus and the Grand Cru Echézeaux, and is recognized for its sustainable viticulture and highly regarded Burgundy wines.
PRE-ORDER
About Winery
Domaine Felettig, based in Chambolle-Musigny, traces its roots to 1965 when Henri Felettig inherited just 2 hectares of vines from his parents. Initially, the grapes were sold to a cooperative, but by 1969 Henri began vinifying his own wines. Together with his wife Reine, he steadily expanded the estate, purchasing and leasing parcels until it reached 9 hectares by the early 1990s. In 1993, the domaine became a true family operation when Henri and Reine partnered with their children, Gilbert and Christine, forming a GAEC (family farm). Today, Domaine Felettig spans 13 hectares across prestigious appellations from Gevrey-Chambertin to Beaune, including notable Chambolle-Musigny premier crus and the Grand Cru Echézeaux, and is recognized for its sustainable viticulture and highly regarded Burgundy wines.
PRE-ORDER
About Winery
Domaine Felettig, based in Chambolle-Musigny, traces its roots to 1965 when Henri Felettig inherited just 2 hectares of vines from his parents. Initially, the grapes were sold to a cooperative, but by 1969 Henri began vinifying his own wines. Together with his wife Reine, he steadily expanded the estate, purchasing and leasing parcels until it reached 9 hectares by the early 1990s. In 1993, the domaine became a true family operation when Henri and Reine partnered with their children, Gilbert and Christine, forming a GAEC (family farm). Today, Domaine Felettig spans 13 hectares across prestigious appellations from Gevrey-Chambertin to Beaune, including notable Chambolle-Musigny premier crus and the Grand Cru Echézeaux, and is recognized for its sustainable viticulture and highly regarded Burgundy wines.
PRE-ORDER
Winemaker Notes
Technical notes from 12bouteilles.com indicate the wine was produced from 40-year-old vines grown on sandy clay-limestone soils, undergoing cold maceration for seven days with no fining or filtering to maintain its "aromatic precision".
About Winery
Domaine Robert Groffier is a prestigious, family-run Burgundy estate based in Morey-Saint-Denis, renowned for producing elegant, age-worthy Pinot Noir from roughly 8 hectares of top-tier Côte de Nuits vineyards. Now led by Nicolas Groffier, the domaine is celebrated as the largest owner of the famed Chambolle-Musigny Les Amoureuses.
PRE-ORDER
About Winery
Domaine Felettig, based in Chambolle-Musigny, traces its roots to 1965 when Henri Felettig inherited just 2 hectares of vines from his parents. Initially, the grapes were sold to a cooperative, but by 1969 Henri began vinifying his own wines. Together with his wife Reine, he steadily expanded the estate, purchasing and leasing parcels until it reached 9 hectares by the early 1990s. In 1993, the domaine became a true family operation when Henri and Reine partnered with their children, Gilbert and Christine, forming a GAEC (family farm). Today, Domaine Felettig spans 13 hectares across prestigious appellations from Gevrey-Chambertin to Beaune, including notable Chambolle-Musigny premier crus and the Grand Cru Echézeaux, and is recognized for its sustainable viticulture and highly regarded Burgundy wines.
PRE-ORDER
Winemaker Notes
the winemaking process emphasizes gentle handling, featuring hand-harvested fruit that is pressed without crushing and fermented with ambient yeasts in wood. To preserve the wine's "racy and refined" character, the estate utilized a combination of traditional barrels and larger foudres for aging, resulting in a Grand Cru that balances waxy citrus and floral aromas with a satiny, full-bodied palate.
About Winery
Domaine Stéphane Magnien is a 4.5-hectare, family-run estate based in Morey-St-Denis, Burgundy, with fourth-generation winemaker Stéphane Magnien at the helm since 2008. The domaine produces expressive, high-quality, and nuanced wines across 12 appellations, featuring top Grand Crus like Clos Saint-Denis and Charmes-Chambertin, utilizing low-intervention, traditional techniques.
PRE-ORDER
Winemaker Notes
The 2022 Stéphane Magnien Chambolle-Musigny 1er Cru "Les Sentiers" is a structured, "masculine" expression of the appellation, characterized by its proximity to the Grand Cru Bonnes-Mares and its high concentration of fruit from vines aged 45 to 90 years. Winemaker Stéphane Magnien utilizes low-intervention practices, including 100% destemming, a six-day maceration, and a classical fermentation with minimal extraction to preserve the purity and vibrancy of the Pinot Noir grapes.
About Winery
Domaine Stéphane Magnien is a 4.5-hectare family winery in Morey-St-Denis, Burgundy, with roots in the late 1700s. Led by fourth-generation winemaker Stéphane since 2002/2008, the estate produces refined Pinot Noir, including notable Chambolle-Musigny, using traditional, non-herbicide methods, featuring old vines planted in 1902.
PRE-ORDER
About Winery
Founded in the 1930s in Vosne-Romanée, Burgundy, the Domaine Sylvain Cathiard transitioned from selling grapes to producing acclaimed wines under André Cathiard in the 1960s. Sylvain took over in the 1990s, elevating the estate's status before his son, Sébastien, assumed control in 2011, continuing the legacy of high-quality Pinot Noir.
PRE-ORDER
About Winery
Founded in the 1930s in Vosne-Romanée, Burgundy, the Domaine Sylvain Cathiard transitioned from selling grapes to producing acclaimed wines under André Cathiard in the 1960s. Sylvain took over in the 1990s, elevating the estate's status before his son, Sébastien, assumed control in 2011, continuing the legacy of high-quality Pinot Noir.
PRE-ORDER
About Winery
Founded in the 1930s in Vosne-Romanée, Burgundy, the Domaine Sylvain Cathiard transitioned from selling grapes to producing acclaimed wines under André Cathiard in the 1960s. Sylvain took over in the 1990s, elevating the estate's status before his son, Sébastien, assumed control in 2011, continuing the legacy of high-quality Pinot Noir.
PRE-ORDER
About Winery
Founded in the 1930s in Vosne-Romanée, Burgundy, the Domaine Sylvain Cathiard transitioned from selling grapes to producing acclaimed wines under André Cathiard in the 1960s. Sylvain took over in the 1990s, elevating the estate's status before his son, Sébastien, assumed control in 2011, continuing the legacy of high-quality Pinot Noir.
PRE-ORDER
About Winery
Founded in the 1930s in Vosne-Romanée, Burgundy, the Domaine Sylvain Cathiard transitioned from selling grapes to producing acclaimed wines under André Cathiard in the 1960s. Sylvain took over in the 1990s, elevating the estate's status before his son, Sébastien, assumed control in 2011, continuing the legacy of high-quality Pinot Noir.
PRE-ORDER
About Winery
Founded in the 1930s in Vosne-Romanée, Burgundy, the Domaine Sylvain Cathiard transitioned from selling grapes to producing acclaimed wines under André Cathiard in the 1960s. Sylvain took over in the 1990s, elevating the estate's status before his son, Sébastien, assumed control in 2011, continuing the legacy of high-quality Pinot Noir.
PRE-ORDER
Winemaker Notes
The 2018 Sylvain Cathiard Chambolle-Musigny 'Les Clos de l'Orme' is an intense, dark-fruited, and highly aromatic village-level Burgundy, featuring notes of black cherry, cassis, and violet. It is a medium-bodied, velvety wine with fine-grained tannins, 12.8%–13.5% alcohol, and a 28-30 day cuvaison with 100% destemming.
About Winery
Founded in the 1930s in Vosne-Romanée, Burgundy, the Domaine Sylvain Cathiard transitioned from selling grapes to producing acclaimed wines under André Cathiard in the 1960s. Sylvain took over in the 1990s, elevating the estate's status before his son, Sébastien, assumed control in 2011, continuing the legacy of high-quality Pinot Noir.
PRE-ORDER
Winemaker Notes
The Chambolle-Musigny 1er Cru "La Combe d'Orveau" 2022 from Domaine Taupenot-Merme is an organic, elegant and structured wine, characterized by a deep ruby color and intense aromas of cherries, strawberries and violets.Aged for 12-18 months in oak barrels, it offers silky tannins, a beautiful salinity and a long finish.
About Winery
Domaine Taupenot-Merme is a prestigious family-run winery in Morey-Saint-Denis, Burgundy, formally established in 1963 by the marriage of Denise Merme and Jean Taupenot. Although the union was in the 1960s, the family has 17th-century roots in viticulture. It is currently managed by siblings Romain and Virginie Taupenot, representing the seventh to ninth generations, focusing on organic, low-intervention wines across 13-20 hectares.
PRE-ORDER
Winemaker Notes
The Chambolle-Musigny 1er Cru "La Combe d'Orveau" 2022 from Domaine Taupenot-Merme is an organic, elegant and structured wine, characterized by a deep ruby color and intense aromas of cherries, strawberries and violets.Aged for 12-18 months in oak barrels, it offers silky tannins, a beautiful salinity and a long finish.
About Winery
Domaine Taupenot-Merme is a prestigious family-run winery in Morey-Saint-Denis, Burgundy, formally established in 1963 by the marriage of Denise Merme and Jean Taupenot. Although the union was in the 1960s, the family has 17th-century roots in viticulture. It is currently managed by siblings Romain and Virginie Taupenot, representing the seventh to ninth generations, focusing on organic, low-intervention wines across 13-20 hectares.
PRE-ORDER
Winemaker Notes
The 2017 Domaine Taupenot-Merme Corton-Rognet Grand Cru is a refined, medium-bodied Burgundy (13.5% ABV) with a delicate, perfumed bouquet of red fruits and peony. It features a balanced, fresh palate with fine tannins, subtle earthy notes, and a persistent, saline finish. Ideally enjoyed between 2023–2031, it showcases a "textbook" combination of freshness and structural, rustic depth.
About Winery
Domaine Taupenot-Merme is a prestigious family-run winery in Morey-Saint-Denis, Burgundy, formally established in 1963 by the marriage of Denise Merme and Jean Taupenot. Although the union was in the 1960s, the family has 17th-century roots in viticulture. It is currently managed by siblings Romain and Virginie Taupenot, representing the seventh to ninth generations, focusing on organic, low-intervention wines across 13-20 hectares.
PRE-ORDER
About Winery
Established in 2001 in Nuits-Saint-Georges, Domaine Thibault Liger-Belair represents a modern revival of a historic family wine legacy dating back to 1720. Thibault Liger-Belair,, took over the family plots, introducing organic and biodynamic practices (certified 2005) to focus on terroir expression, producing renowned wines in Gevrey-Chambertin, Nuits-Saint-Georges, and Beaujolais.
