About Winery
Champagne Cordon Bleu from Maison DE VENOGE is dominated by Pinot Noir (50%), which brings roundness and vinosity. Then, 25% of Pinot Meunier and 25% of Chardonnay complete the blend. To the eye, its golden hue is marvelous. Then, a great aromatic complexity brings green apple, lemon and honey notes. Following 3 years of cellar aging, champagne Cordon Bleu is well-balanced, round, complex and subtle.
This cuvée is of an exceptional versatility, and has a great aging potential. It is perfect for the aperitif. This champagne is real bargain.
2017 | WS 94
Juicy and well-defined, delivering ample range and length, this offers up cassis, crushed plum and red licorice flavors backed by roasted apple wood and red tea notes, all harnessed by a tug of iron through the well-structured finish. Should unwind nicely in the cellar. Cabernet Sauvignon, Merlot, Petit Verdot and Cabernet Franc. Best from 2022 through 2032.
2019 | JS 96
Currants, herbs and fresh tobacco with shaved lead pencil. Black berries. Medium to full body with creamy tannins and a juicy finish. Just a hint of oak. Rich and long with lots going on. Plenty of flavor.
About Winery
Founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has been crafting classic Napa Valley wines for nearly 40 years. This winemaking tradition has grown to include seven meticulously farmed Estate vineyards, located throughout the various microclimates of the Napa Valley. Focused on quality and consistency, these Estate vineyards are an essential element in making wines of distinction. Pioneering and perfecting Merlot as a premium varietal, Duckhorn Vineyards now makes several elegant Merlot and distinctive Cabernet Sauvignon bottlings that showcase its premium vineyard sites. Duckhorn Vineyards has been named one of the “Top 100 Wineries” in the world eight times by Wine & Spirits, and the 2014 Duckhorn Vineyards Napa Valley Merlot Three Palms Vineyard was named the “2017 Wine of the Year,” topping Wine Spectator’s annual list of the world’s “Top 100 Wines.”
Winemaker Notes
The 2019 Résonance Découverte Vineyard Chardonnay from Oregon’s Dundee Hills is a refined and expressive wine that highlights the elegance of Willamette Valley terroir. Aromatically, it offers notes of Meyer lemon, apricot, peach, struck flint, and subtle spice, with hints of cardamom and pie crust adding complexity. On the palate, it is dry and medium-bodied with vibrant acidity, delivering flavors of stone fruit, lemon curd, and a touch of saline minerality. Aged in French oak, it shows excellent balance and length, with a graceful, layered finish that suggests strong aging potential. Critics and enthusiasts alike praise its harmony of fruit and savory elements, making it a standout Oregon Chardonnay vintage.
About Winery
Résonance Winery was founded in 2013 when Maison Louis Jadot, the historic Burgundy producer, made its first venture outside of France. The project began when Jacques Lardière, Jadot’s legendary winemaker for 42 years, and Thibault Gagey, son of Jadot’s president Pierre-Henry Gagey, discovered the Résonance Vineyard in Oregon’s Yamhill-Carlton AVA. They were immediately struck by the site’s potential, with its marine sedimentary soils and cool-climate conditions ideal for Pinot Noir. Deciding to keep the vineyard’s original name, they established Résonance as Jadot’s Oregon estate, blending Burgundian tradition with Oregon terroir. Today, Résonance produces acclaimed Pinot Noir and Chardonnay, crafted with minimal intervention to highlight purity, elegance, and a sense of place, while symbolizing the “resonance” between Burgundy and Oregon.
2018 | JS 97This is one of the best SLVs I have tasted with total balance and structure that highlights what was possible in 2018. It’s full-bodied, yet tight and poised, with layer upon layer of fine tannins that give depth and beauty to this young red. Blackcurrant, blueberry and floral flavors. Tight at the end. Needs until 2025 to really show what it has.
2019 | WE 99
From a site planted in 1970 at the famous estate, this wine has beautiful perfume on the nose, and a supple yet firm structure. Dusty plum, dried herb and clove spice are interwoven between tangy cassis and notes of crushed rock. Enjoy best from 2029–2039
About Winery
Stag's Leap Wine Cellars is a legendary Napa Valley first-growth estate established in 1970. World-renowned for its Cabernet Sauvignon, it made history in the 1976 "Judgment of Paris," when its 1973 S.L.V. Cabernet Sauvignon famously bested top-tier French Bordeaux wines, putting California on the global winemaking map.
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Winemaker Notes
The 2011 Marius Delarche Corton Les Renardes (Reserve/Vieilles Vignes) is a robust Grand Cru Pinot Noir produced from estate vines planted in the 1950s on the iron-rich, stony soils of the Renardes climat. According to North Berkeley Imports, the wine presents a "brooding and layered" character with a complex bouquet of red and black berries, warm earth, licorice, and light smoke.
About Winery
Domaine Marius Delarche, established in the 1940s in Pernand-Vergelesses, is a family-run Burgundian estate known for producing, refined, and terroir-driven Pinot Noir and Chardonnay from the Corton hill. Currently managed by Étienne Delarche (who took over in 2005/2007), the 9-hectare domain specializes in high-quality Premier and Grand Cru wines, including the esteemed Le Corton.
📍COTE KOREAN
Tuesday, May 5 from 7 pm to 9 pm
Elevate Your Dining Experience: A Masterclass at COTE Korean Steakhouse. Early bird $186.95 | Get The Butcher's Feast + up to 8 J.Lohr wines
Elevate Your Dining Experience: A Masterclass at COTE Korean Steakhouse
We invite you to join us for an exclusive Wine Dinner on May 5th, hosted by Shaune Zeleny (Principal USA). This isn't just a dinner; it’s a guided journey through 8 exceptional wines, perfectly paired with our signature Butcher's Feast.
We believe great wine should be accessible. That’s why our Early Bird special adds the entire wine flight to your feast for only $21 extra.
Limited seats are available for this curated evening. Secure your spot today and experience the gold standard of steak and wine in the heart of Singapore.
What will you get:The Butcher's Feast (valued $165) + up to 8 J.Lohr wine pairings
Early Bird 'till 30 April 26: $186.95
On Site: $212.95
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Winemaker Notes
The 2008 Louis Latour Chevalier-Montrachet Grand Cru "Les Demoiselles" is a sincere, tense, and full-bodied Chardonnay defined by a complex nose of white fruits, almond, and vanilla, alongside a punchy mineral profile. Fermented and aged in 100% new oak, the wine exhibits a rich, generous palate with smoke and toast characteristics that lead to a long, elegant finish. This wine is suitable for cellaring for 10 to 15 years and pairs well with refined dishes like lobster thermidor or sea scallops.
About Winery
Maison Louis Latour, founded in 1797 in Beaune, is a historic, family-run Burgundy producer renowned for owning the largest Grand Cru domaine (over 25 hectares). In 1913, they acquired a 0.51-hectare parcel of Chevalier-Montrachet Grand Cru, famously named "Les Demoiselles" to honor the daughters of a 19th-century owner.
We have compiled a selection of wine mix best pick for any occasion special for you. Our wine Bundle are meticulously crafted with flavour, quality, and premium selection.
Bundle Include :
1x 2018 Joseph Phelps Insignia 1x 2015 Fisher Coach Insignia Cabernet Sauvignon
We have compiled a selection of wine mix best pick for any occasion special for you. Our wine Bundle are meticulously crafted with flavour, quality, and premium selection.
Bundle Include :
1x 2019 Amulet Tuck Beckstoffer Mad Hatter 1x 2021 J Lohr Pure Paso Proprietary Red Wine1x 2019 L'Ecole Cabernet Sauvignon Walla Walla Valley 1x 2012 Fisher Cameron Red Wine 1x 2016 Fisher Unity Cabernet Sauvignon 1x 2020 Michael David Earthquake Zinfandel
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Winemaker Notes
The 2011 Marius Delarche Corton Le Corton (Reserve/Vieilles Vignes) is a distinguished Grand Cru red crafted from 50+ year old vines that reflects the elegance of a classic Burgundy year through its refined red cherry, cranberry, and rose aromatics.
About Winery
Domaine Marius Delarche, established in the 1940s in Pernand-Vergelesses, is a family-run Burgundian estate known for producing, refined, and terroir-driven Pinot Noir and Chardonnay from the Corton hill. Currently managed by Étienne Delarche (who took over in 2005/2007), the 9-hectare domain specializes in high-quality Premier and Grand Cru wines, including the esteemed Le Corton.
2022 | JS 92
Bright and refined with aromas of blackberries, cassis, fresh tobacco, crushed stones and dark chocolate. The palate is full-bodied and polished with fine tannins and vibrant fruit. Defined and balanced with a touch of minerality.
About Winery
Founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has been crafting classic Napa Valley wines for nearly 40 years. This winemaking tradition has grown to include seven meticulously farmed Estate vineyards, located throughout the various microclimates of the Napa Valley. Focused on quality and consistency, these Estate vineyards are an essential element in making wines of distinction. Pioneering and perfecting Merlot as a premium varietal, Duckhorn Vineyards now makes several elegant Merlot and distinctive Cabernet Sauvignon bottlings that showcase its premium vineyard sites. Duckhorn Vineyards has been named one of the “Top 100 Wineries” in the world eight times by Wine & Spirits, and the 2014 Duckhorn Vineyards Napa Valley Merlot Three Palms Vineyard was named the “2017 Wine of the Year,” topping Wine Spectator’s annual list of the world’s “Top 100 Wines.”
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by Team Experts
Decanter x 1976 Winehours Fine Wine Encounter Returns To Singapore
Join us on Saturday 22 November 2025 at the luxurious Shangri-La Hotel for Southeast Asia's most exclusive wine event. A one-day celebration of the very best in fine wine.
