Winemaker Notes The robe of Sir Winston Churchill's 21st vintage features a beautiful shiny gold and a bead of very fine bubbles, both characteristic of the long aging lavished on this cuvée. The nose is of a beautiful expression and opens immediately on notes of spices and pepper accompanied by menthol nuances. The complexity is obvious: aromas of candied fruit and dried fruit complemented by hazelnut are mixed with notes of exotic fruits such as papaya or mango. The nose is particularly open and generous. The palate is also very generous, where the aromas of candied fruit are supported by notes of pastries, brioche and cocoa. It presents a beautiful structure and the large proportion of Pinot Noir gives it the roundness and the shoulders that one expects from the cuvée. The mouth is also marked by a very good length which makes you want to associate it with moments of great gastronomy. About Winery Champagne Pol Roger was founded in 1849 in Épernay, France, by a 17-year-old Pol Roger, who began by selling wine and soon focused on producing drier, brut styles favored in Britain. The independent, family-run house survived major historical crises and became famously known as the favorite champagne of Winston Churchill.

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Winemaker Notes Pale salmon with delicate pink hues. Great intensity of color with a fine and persistent effervescence. The nose is intense and reminiscent of a basket of red fruits where raspberry, redcurrant and blackcurrant mingle, with the added nuances of exotic mango and papaya. With time and air, the floral aromas of rose and honeysuckle then dominate. Mouth-filling on the palate with some sophistication and an impressive length. Despite the obvious ripeness on the palate, the wine has a terrific freshness and very present acidity suggesting a bright future for this cuvée. About Winery Champagne Pol Roger was founded in 1849 in Épernay, France, by a 17-year-old Pol Roger, who began by selling wine and soon focused on producing drier, brut styles favored in Britain. The independent, family-run house survived major historical crises and became famously known as the favorite champagne of Winston Churchill.

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Winemaker Notes A crystal-clear appearance with silvery tints complements the delicate bubbles. Initially shy on the nose, the wine reveals a fine minerality (chalk and flint) with notes of white flowers, yellow cherries and dried nuts. On aeration, aromas of citrus, exotic fruits and cocoa butter come together to complete the whole. The bouquet is very fine, direct and pure. On entry to the palate, the wine is crisp and exceptionally fresh. The texture of this Blanc de Blancs 2016 is delicate and almost crunchy. It reveals a pronounced minerality with subtle hints of citrus zest (lemon and orange) and toasted overtones. The saline finish is long and persistent. Sustained by a remarkable freshness that creates a graceful backbone throughout, this finely balanced champagne shows great promise. About Winery Champagne Pol Roger was founded in 1849 in Épernay, France, by a 17-year-old Pol Roger, who began by selling wine and soon focused on producing drier, brut styles favored in Britain. The independent, family-run house survived major historical crises and became famously known as the favorite champagne of Winston Churchill.

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Winemaker Notes Pale yellow with silver highlights, the wine produces an alluring effervescence that rises from a cord of fine persistent bubbles. An especially open and expressive nose begins with notes of dried fruit, cocoa, almond and coconut. Allowed to breathe, notes of yellow fruits such as Mirabelle plum and eau de vie add to the nose which, though young, is rich and promising. The palate is exceedingly fresh. Crisp acidity gives it a strong backbone that carries right through to the finish. Those aromas of dried fruits from the first nose persist, with nuances of citrus, lemon and bitter orange completing the palate and reinforcing the youth of the wine. On the finish, subtle notes of confected fruits come through, in particular candied orange peel. About Winery Champagne Pol Roger was founded in 1849 in Épernay, France, by a 17-year-old Pol Roger, who began by selling wine and soon focused on producing drier, brut styles favored in Britain. The independent, family-run house survived major historical crises and became famously known as the favorite champagne of Winston Churchill.

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Winemaker Notes The Pol Roger Pure Extra Brut NV is a zero-dosage champagne featuring equal parts Pinot Noir, Chardonnay, and Pinot Meunier, showcasing aromas of clove flowers and bread crumbs with a straight, chalky, and bone-dry palate. About Winery Champagne Pol Roger was founded in 1849 in Épernay, France, by a 17-year-old Pol Roger, who began by selling wine and soon focused on producing drier, brut styles favored in Britain. The independent, family-run house survived major historical crises and became famously known as the favorite champagne of Winston Churchill.

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Winemaker Notes Pol Roger Brut Réserve diplays a beautiful golden straw colored hue, as well as abundant and fine bubbles. With a powerful and attractive nose, it first delivers aromas of fruit (pear, mango ...) and then releases light flavors of honeysuckle and white jasmine, lingering on vanilla and brioche notes. Behind a frank and dynamic attack, the wine encompasses a nice harmony and a pleasant freshness, whilst preserving some structure. On the palate, flavors of cooked fruit (quince jelly, apricot jam) happily mingle with fragrances of beeswax and acacia honey. The long-lasting aromas, composed of both fruity (candied orange peel, tangerine...) and spicy notes (cardamom, anis) is outstanding. About Winery Champagne Pol Roger was founded in 1849 in Épernay, France, by a 17-year-old Pol Roger, who began by selling wine and soon focused on producing drier, brut styles favored in Britain. The independent, family-run house survived major historical crises and became famously known as the favorite champagne of Winston Churchill.

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Winemaker Notes The Domaine Billaud-Simon Chablis Grand Cru Les Preuses 2023 is an elegant, cool, and mineral-driven white wine featuring aromas of ripe citrus, white orchard fruit, and flinty sea-shell elements.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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Winemaker Notes The Domaine Billaud-Simon Chablis Grand Cru Les Blanchots Vieilles Vignes 2024 features a bright hue with green glimmers, a delicate nose of white flowers and honey, and a rich, dense palate balanced by a long, mineral finish.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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Winemaker Notes The 2023 Billaud-Simon Chablis Bougros Grand Cru features rich, demonstrative aromas of candied fruits, apple pie spice, and intense minerals, balanced by a powerful, unctuous palate with hints of gingerbread and a long, saline finish.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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Winemaker Notes The 2023 Billaud Simon Chablis 1ER Cru Montee De Tonnerre is a complex, elegant wine featuring lemon peel, green apple, and salty oyster-shell minerality. It is made from a blend of old vines fermented and aged entirely in stainless steel tanks.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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Winemaker Notes The 2023 Domaine Billaud-Simon Chablis 1er Cru Fourchaume presents an elegant, fruit-forward profile with a richer, more generous texture balanced by trademark salinity and precision. Sourced from the estate's south-facing Vaupulans parcel and vinified under winemaker Olivier Bailly, it highlights the distinct typicity of Chablis.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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Winemaker Notes Clear, bright hue with light green tinges. This Premier Cru reveals a remarkably rich aromatic profile with ripe citrus fruits and white flowers. The palate is rich and round with exceptional length.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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Winemaker Notes There is excellent density, especially for the vintage, to the middle weight flavors that are rich and caressing while maintaining good verve that carries over to the clean, dry and youthfully austere finale. This could use more depth but the fine potential is evident. Lovely.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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Winemaker Notes This wine has a beautiful white gold hue with delicate pale green glimmers. The seductive and classic Chablis nose offers notes of vine peach, banana, citrus fruits, and brioche. The palate is well-balanced, rich, fresh, and elegant, with a smooth, rich structure that lingers on the finish. Ripe fruits combine harmoniously with mineral notes to create a soft mouthfeel.   About Winery Domaine Billaud-Simon, founded in 1815 in Chablis, is a historic estate whose vineyards lie on the banks of the Serein River, rooted in the region’s famed Kimmeridgian limestone soils rich with fossilized shells. Over generations, the Billaud and Simon families expanded holdings to include prestigious Grand Cru sites such as Les Clos, Vaudésir, Les Preuses, and Les Blanchots, as well as celebrated Premier Crus like Montée de Tonnerre and Vaillons. Known for its pure, mineral-driven Chardonnay, the winery emphasizes stainless steel vinification to preserve terroir clarity, with minimal oak influence. Since 2014, under the stewardship of the Faiveley family, Billaud-Simon continues to honor its legacy while refining quality, producing wines that embody the elegance, precision, and timeless character of Chablis.

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2019 | JS 96 The official Joseph Drouhin Beaune Clos des Mouches Premier Cru Blanc 2019 features a bright pale yellow color, a complex floral nose of white lilac and rose, and a rich, lively palate with mineral structure, grilled hazelnut, honey, and citrus notes. 2021 | JS 96 The 2021 Joseph Drouhin Clos des Mouches Blanc 1er Cru is an outstanding 100% Chardonnay from Beaune, France, characterized by a pale yellow color, a complex floral nose, and a lively, mineral-driven palate. About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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2021 | JS 96 The 2019 Joseph Drouhin Clos des Mouches Rouge 1er Cru is a concentrated yet graceful Pinot Noir. It offers a bouquet of Morello cherry, raspberry, blackberry, peonies, and orange rind, complemented by subtle spicy oak. The palate is voluptuous and balanced with silky, well-integrated tannins and a long finish. 2022 | JS 96 Intense and fresh with primary notes of Morello cherry, raspberry, blackberry, and cassis, alongside hints of licorice, spice, and subtle white pepper from 25% whole-cluster usage. Fleshy, medium-to-full-bodied texture offering a firm core, succulent acids, and fine, powdery, well-integrated tannins. About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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Winemaker Notes Winemaker Véronique Boss-Drouhin describes the 2020 Joseph Drouhin Chablis Vaudon Grand Cru Bougros as a delicate, ample, and well-balanced white. Featuring a pale yellow color with green reflections, the wine offers floral acacia and vegetal notes on the nose, amplified by intense minerality, citrus marmalade, and a smoky finish on the palate. About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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Winemaker Notes The 2014 Joseph Drouhin Mazis-Chambertin Grand Cru is a powerful, deep red pinot noir with complex aromas of wild berries, cassis, licorice, and savory gamebird. Aged in oak, it offers robust muscle, fine-grained tannins, and an incredibly long, mineral-driven finish with profound aging potential. About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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Winemaker Notes The 2019 Joseph Drouhin Musigny Grand Cru Rouge is a highly acclaimed, rare Pinot Noir from Burgundy, France. Renowned for its beguiling bouquet of wild berries, truffles, and spice, it balances weightless intensity with gravelly minerality. This exceptional red wine offers immense aging potential for up to 4 decades. About Winery Joseph Drouhin established his négociant house in Beaune in 1880, laying the foundation for what would become one of Burgundy’s most influential wine families. Over the following decades, the Drouhin family expanded vineyard holdings across Chablis, Côte de Beaune, Côte de Nuits, and Côte Chalonnaise, while also sourcing grapes from trusted growers. In 1957, Robert Drouhin, Joseph’s grandson, took over and introduced estate bottling, elevating quality and reputation. He also spearheaded the family’s international expansion by founding Domaine Drouhin Oregon in the Willamette Valley in 1987, making them one of the first Burgundian families to invest in the U.S. Today, the estate spans more than 90 hectares in Burgundy and is fully certified organic since 2009, producing wines that emphasize elegance, finesse, and terroir expression. The domaine remains family-run, with Joseph’s great-grandchildren at the helm, ensuring continuity of tradition while embracing modern sustainability.  

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Winemaker Notes On the palate the attack is distinctive and full, cradled by a gentle effervescence. The balance brings together delightful freshness and a voluptuous body. An elegant burst of peppermint and pink grapefruit rounds out this cheeky palette of aromas. The nose offers intense notes of exotic fruits (pomegranate, lychee and guava) that develop alongside soft floral essences (rose) and notes of freshly picked red fruits (cherry, raspberry and wild strawberry). These aromas splendidly showcase the wine’s subtle, spicy notes (tonka bean and nutmeg). About Winery Founded in 1729, Ruinart is the first established champagne house in the world, born from the ambition of Dom Ruinart’s true enlightened mind. His vision made him perceive before anyone else the potential of sparkling wines from the Champagne region. Each of Ruinart’s cuvées bears the distinctive signature of Chardonnay, the House’s emblematic grape variety. Elegance, refinement, purity, light and distinctive taste make Ruinart a timeless and modern icon.

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Winemaker Notes The 2020 Joseph Drouhin Côte de Beaune Blanc is an elegant, 100% Chardonnay that incorporates declassified young-vine fruit from the renowned Clos des Mouches vineyard. Aged in French oak (10-15% new) for 12-14 months, it is a harmonious white Burgundy offering excellent freshness, delicate minerality, and a creamy texture. About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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Winemaker Notes The 2023 Joseph Drouhin Meursault Blanc is a classic, rich white Burgundy. Winemaker notes highlight aromas of honey, linden flower, and hazelnut butter, leading to a silky, full-bodied palate balanced by bright, fresh acidity.  About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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Winemaker Notes The 2020 Joseph Drouhin Savigny-lès-Beaune "Clos des Godeaux" is a 100% Pinot Noir with a ruby hue. Winemaker notes highlight an elegant, feminine profile featuring aromas of red berries, spice, and roses. The palate delivers blackcurrant and raspberry flavors with silky, delicate tannins and a prolonged finish. About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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Winemaker Notes The 2020 Joseph Drouhin Charmes-Chambertin Grand Cru is a generous Pinot Noir offering bright, intense color and a silky texture. It features aromas of cherry, woody, and fine spicy notes, leading into a rich, harmonious palate structured by fine tannins, vibrant acidity, and an elegant finish.   About Winery Maison Joseph Drouhin was founded in 1880 in Beaune, Burgundy, by Joseph Drouhin, and has since grown into one of the region’s most respected wine producers. Over the generations, the family expanded its holdings to include vineyards across Burgundy—such as Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise—and later established Domaine Drouhin Oregon in the Willamette Valley. Today, the estate remains family-run by Joseph’s great-grandchildren, who continue the tradition of producing elegant wines with a focus on terroir and sustainable practices, including organic certification for their Burgundy vineyards since 2009

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