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Winemaker Notes
2017, Chateau Sira's best vintage in 7 since 1947. Ah, the years in 7! It seems that you have to go back to 1947 to have a very good year. As with the fruit trees, the vine, spared of the frosts of April 27th and 28th, was abundant and beautiful, presenting itself at the beginning of September with very beautiful, perfectly homogeneous fruit.
About Winery
Château Siran, with its unique vineyard on a plateau of siliceous gravel, shared with three Grands Crus Classés, produces gourmet wines that reflect the Miailhe family's passion for this estate since 1859. The 25-hectare vineyard in the Margaux appellation benefits from a flourishing 88-hectare ecosystem of woods, parks, ponds, orchards and meadows, where biodiversity is carefully monitored. Mindful of its impact on the environment, the Siran team has favored a reasoned approach since 2000 and, since 2018, several plots have been farmed organically.
This family-owned and managed vineyard welcomes visitors all year round, and every day from May to September, and offers guided tours of the vineyard, winemaking vat room and ageing cellar, as well as the ‘Chai des Collections’, which houses over 300 works of wine-related art. The estate combines historic charm with modern innovation, making it a must-see destination for wine lovers.