Biondi-Santi Tenuta Greppo Brunello di Montalcino

Description

2017 | WA 96

The 2017 Brunello is a wine of light and energy. On the nose crispy notes of sour cherries, blood oranges and small red berry fruits are accompanied by scents of Mediterranean balsamic herbs and a touch of flint. On the palate energy, sweet fruit and silky tannins form a caressing sensation of elegance and equilibrium, leading us towards a long-lingering finish with a distinct savory touch, fresh and clean.

 

About Winery

Biondi-Santi’s history is the story of Brunello itself: founded in 1865 at Tenuta Greppo in Montalcino, the family perfected a special clone of Sangiovese Grosso and in 1888 released the very first Brunello di Montalcino, establishing a new benchmark for Italian wine. Across generations, they remained faithful to traditional methods—long fermentations, aging in large Slavonian oak casks, and a minimalist approach that lets terroir speak—producing wines of remarkable elegance and longevity. Today, Biondi-Santi continues to honor its heritage while embracing sustainable viticulture, preserving the legacy of a house that gave birth to one of Italy’s most iconic wines.

 

Biondi-Santi Tenuta Greppo Brunello di Montalcino

Product form

2017 | WA 96 The 2017 Brunello is a wine of light and energy. On the nose crispy notes of... Read more

Free pickup in our shop(s)

12 in stock

$264.98 $252.98 Excl. VAT

      Description

      2017 | WA 96

      The 2017 Brunello is a wine of light and energy. On the nose crispy notes of sour cherries, blood oranges and small red berry fruits are accompanied by scents of Mediterranean balsamic herbs and a touch of flint. On the palate energy, sweet fruit and silky tannins form a caressing sensation of elegance and equilibrium, leading us towards a long-lingering finish with a distinct savory touch, fresh and clean.

       

      About Winery

      Biondi-Santi’s history is the story of Brunello itself: founded in 1865 at Tenuta Greppo in Montalcino, the family perfected a special clone of Sangiovese Grosso and in 1888 released the very first Brunello di Montalcino, establishing a new benchmark for Italian wine. Across generations, they remained faithful to traditional methods—long fermentations, aging in large Slavonian oak casks, and a minimalist approach that lets terroir speak—producing wines of remarkable elegance and longevity. Today, Biondi-Santi continues to honor its heritage while embracing sustainable viticulture, preserving the legacy of a house that gave birth to one of Italy’s most iconic wines.

       

      Recently viewed products

      Login

      Forgot your password?

      Don't have an account yet?
      Create account