PRE-ORDER
Winemaker Notes
The wine opens with radiant aromas of white flowers, citrus, apple, and wet stone, framed by a subtle "dollop of oak spice". On the palate, it is described by Stephen Tanzer as wonderfully sweet and concentrated yet vibrant and "light on its feet," combining intense minerality with marvelous detail and a firm acid spine.
About Winery
Domaine Henri Boillot, based in Meursault, is a prestigious, family-run Burgundy estate with roots dating back to 1885. Known for elite Chardonnay and Pinot Noir, the domaine was re-established in 2005 by Henri Boillot after separating from his brother, focusing on high-end, precise wines. Today, Henri and his son Guillaume manage the estate, with 2011 acquisitions strengthening their holdings in Bâtard-Montrachet.
