The Domaine was founded in 1920 in Puligny-Montrachet and is now owned by Jean-Luc Pascal. It comprises 14 hectares of vineyards across four communes of Cote de Beaune, Auxey Duresses, Meursault, Volnay and Puligny-Montrachet. This small family domaine on the outskirts of the village of Puligny embodies meticulous traditional winemaking with minimal use of oak. Experience the precision and purity of classic Côte de Beaune with the 2024 Joseph Pascal Puligny-Montrachet 1er Cru Les Chalumeaux. Sourced from one of Puligny's most distinct premier cru sites bordering Meursault Blagny, this exceptional Chardonnay balances high-altitude freshness with the signature richness of the domain. Tasting Notes:Opens with a vibrant, expressive bouquet of white peach, citrus zest, and delicate acacia blossom, layered with faint notes of roasted hazelnut and crushed stony minerals. On the palate, it is crisp and medium-bodied, showcasing striking purity of orchard fruit driven by a fine, linear acidity and a subtle texture derived from precision lees aging. The finish is remarkably long, focused, and intensely fresh, leaving a lasting impression of saline minerality and classic Puligny elegance. Pairing well with:Complements pan-seared sea scallops with lemon-herb butter, roasted turbot, or creamy milk-fed veal dishes.

Read more less

The Domaine was founded in 1920 in Puligny-Montrachet and is now owned by Jean-Luc Pascal. It comprises 14 hectares of vineyards across four communes of Cote de Beaune, Auxey Duresses, Meursault, Volnay and Puligny-Montrachet. This small family domaine on the outskirts of the village of Puligny embodies meticulous traditional winemaking with minimal use of oak. Experience the pinnacle of white Burgundy with the 2024 Joseph Pascal Puligny-Montrachet 1er Cru Hameau de Blagny. Sourced from high-elevation Premier Cru parcels straddling the border of Puligny and Meursault, this exceptional Chardonnay balances high-toned limestone minerality with intense, layered fruit. Tasting Notes:Opens with an aromatic bouquet of white blossoms, Meyer lemon zest, and crisp green apple, all underlined by a distinct flinty mineral core. On the precise, medium-bodied palate, vibrant citrus and fresh pear flavors seamlessly blend with a subtle touch of toasted almond, beautifully balanced by fine-tuned acidity and a signature limestone tension. This elegant profile culminates in a long, clean, and salivatingly mineral finish that leaves lingering echoes of crushed stone and bright citrus fruit. Pairing well with: They are equally at home with poultry in sauce or veal fried with mushrooms. Their great distinction elicits a grateful response from foie gras, lobster, crawfish, and grilled or fried sea-fish. On the cheese-board, its natural allies are goat cheeses, Reblochon, or soft-centred cheeses like Brie de Meaux.

Read more less

The Domaine was founded in 1920 in Puligny-Montrachet and is now owned by Jean-Luc Pascal. It comprises 14 hectares of vineyards across four communes of Cote de Beaune, Auxey Duresses, Meursault, Volnay and Puligny-Montrachet. This small family domaine on the outskirts of the village of Puligny embodies meticulous traditional winemaking with minimal use of oak. A refined Meursault 2024 from Domaine Joseph Pascal, sourced from complementary parcels in Vireuils, Clos du Cromin and Corbins. Ripe yellow fruit, citrus and subtle nutty notes lead into a fuller, textured palate, balanced by lively acidity and mineral freshness. Elegant, generous and precise, with a long, fresh finish. Tasting Notes:A rich and powerful wine from the village of Meursault. Fleshy stone fruit combines with notes of melted butter and toast imparted from 11 months ageing in French oak barrels, 25% new. Fresh acidity and a flinty mineral character from the limestone soils balances the rich character and creamy texture, finishing long and complex. Pairing well with:Serve with rich dishes such as chicken in a cream sauce or lobster.

Read more less