Winemaker NotesA vintage saved from the rains thanks to the grapes thick skins and good phenolic concentration. A fine, elegant wine with very good aromatic complexity. About Winery The Estate was founded in the late 17th Century. This period was known as the Grand Siecle, or "great century", in reference to Louis XIV's 1661 accession to the French throne. In 1689 Pierre Desmezures de Rauzan, an influential wine merchant and steward of the prestigious Latour and and Margaux estates, bought plots of vines close to the Latour estate to create Enclos Rauzan. These vines were part of his daughter Therese's dowry when she married Baron Jacques Pichon de Longueville in 1694, the year in which the Pichon Baron estate was founded. An illustrious estate, with an enduring reputation, was born. It remained in the same family for generations. In 1850 the property was divided in two. Baron Raoul Pichon de Longueville's section became the Pichon Baron estate. The second section, belonging to his three sisters, became Pichon Comtesse. Baron Raoul was proud of his prestigious property, and in 1851 he commissioned the imposing chateau inspired by Renaissance architecture that we know today. This uniquely charming and romantic chateau, with its two emblematic turrets, has stood proudly at the vineyard's heart ever since. During the Universal Exhibition of 1855, the wine was classed as a Second Grand Cru Classe according to the ranking system requested by Emperor Napoleon III, who wished to showcase Bordeaux's great wines. In 1933, the Pichon de Longueville family sold the property to the Bouteiller family, who managed the chateau for over 50 years.  In 1987 the estate was bought by AXA Millesimes, whose aim is to enable great wines from the vineyards with a glorious past to achieve their full potential. An architectural competition was launched in collaboration with the Paris Pompidou Centre to provide the estate with new operational buildings. The comprehensive reconstruction of the fermenting room and cellar, and renovation of the chateau, began in 1988. Since then, the 19th century chateau's image has been

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Winemaker Notes The wine has a fine, dark red color with a garnet tint. The nose, both floral and full of fruit, reveals fine smoky notes. On the palate, well-balanced structure on forward mature tannins, mingles with red fruit flavors (redcurrant, blackcurrant), licorice and spices. The long, lingering finish, displaying a fine harmony between round and full-bodied tannins, bodes well for this characteristic vintage. About Winery Château d'Armailhac's history is deeply intertwined with the Armailhacq family, who first purchased the estate in the late 1600s and established a vineyard in Pauillac, Bordeaux. The name "Armailhac" originates from one of the family's members, Dominique d'Armailhacq, who was a riverboat captain on the Gironde estuary. The vineyard was originally part of a larger estate that eventually became Château Mouton Rothschild. In 1855, Château Mouton d'Armailhacq (as it was then known) was classified as a Fifth Growth in the Bordeaux wine classification. The estate later passed into the hands of Baron Philippe de Rothschild in 1933, and his descendants continue to own and operate it today. 

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Winemaker Notes The wine has a deep, glittering hue and a complex nose on which black fruit aromas mingle with graphite and spice notes. The structure on the palate is particularly dense and long, with chiselled tannins of incredible precision. A 2012 of remarkable purity and energy, with fantastic fruit and radiance that take it to the peak. For the first time, Pontet-Canet matured nearly a third of the vintage in concrete amphoras. About Winery Chateau Pontet Canet Pauillac 5th Grand Cru Classé, has enjoyed an irresistible rise to become one of the Médoc's most emblematic names. Managed by Justine and Alfred Tesseron, Château Pontet-Canet has established itself as one of the pioneers of biodynamic viticulture in the Pauillac appellation, with results that exceed all expectations. Vintage after vintage, the estate has established itself as one of the finest references on Bordeaux's Left Bank.

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Winemaker Notes The blackcurrants and blueberries with violets on the nose are fascinating. Full-bodied and very tightly wound with gorgeous tannins and a linear and bright finish. Needs two to four years to come together. About Winery Château Haut-Batailley, Fifth Grand Cru Classé in the 1855 Official Classification, is a benchmark in the Pauillac appellation. Its name is derived from the word "bataille" (battle), in memory of the fighting that is said to have taken place on the estate at the end of the Hundred Years' War in the 15th century. Since 2017, Château Haut-Batailley has been run by the Cazes family, who are continuing the work begun by the Borie family in 1930 while carrying forward the style and quality of this key Médoc cru on the Left Bank of the Bordeaux region.

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PRE-ORDER Winemaker Notes Echo de Lynch-Bages 2017 has a brilliant robe with pretty purplish-blue garnet hues. On the nose, its fruit is gourmet and expressive. On tasting, there are notes of fresh red fruit (redcurrant and raspberry). It is a well-rounded, elegant wine with a hint of acidity in the finish. About Winery Echo de Château Lynch-Bages is a second wine, or second cru, from the iconic Pauillac estate, Château Lynch-Bages. It's a relatively recent addition to the estate's lineup, renamed from Haut-Bages Averous in 2008 to reflect its connection to the Grand Cru Classé. The name "Echo" is inspired by the Greek myth of the nymph Echo, who was deprived of speech. 

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Winemaker Notes The 2017 vintage with its deep garnet red colour and purplish-blue hues reflects the ripeness of the grape varieties in the blend. It offers a pleasant nose and a wonderful freshness, characteristic of the vintage. The attack is supple, rich, with a good volume. It expresses an aromatic palette of black and red fruit (blackcurrant, morello cherry, etc.) with spicy notes. Its perfectly smooth tannins strengthen its aromatic persistence. About Winery 1855 Grand Cru Classe – 5th Growth The chateau was founded in the 18th century by the Liberal family. Most of the wines produced here were exported to the Netherlands and Belgium. Half of the wines of the chateau are planted just next to the First Growth Chateau Latour. Overlooking the Gironde estuary at the entrance to Pauillac, the vines of Lynch-Bages are located on the Bages plateau, on one of the finest gravelly rises in the appellation. The estate once belonged to the famous Lynch family, of Irish origin, and was acquired by Jean-Charles Cazes in 1934. His grandson, Jean-Michel Cazes restructured the estate in 1974, adding state-of-the-art winemaking equipment, while keeping the former wooden vats as a reminder of the 19th century.The grapes are all hand picked and then carefully sorted before crushing. A very strict selection is made prior to blending and the wine is traditionally aged in oak barrels before bottling. Today, the winery is managed by Claire Villars Lurton. Under her management the estate has undergone complete renovation to organic and biodynamic vineyard management. The grounds of the chateau were fully renovated in 2018.

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PRE-ORDER Winemaker NotesChâteau Pichon Baron 2017 reveals a deep, intense, and very dark color. The nose offers a broad aromatic range, revealing notes of vanilla, coconut, and a bouquet of black fruits, combined with subtle nuances of spices and cigar box. The attack is full, with richness and sweetness. The precise tannins are fine and enveloping. The length is beautiful and voluminous. The elegant structure of this great 2017 wine is linked to the particular attention paid to the aging process. While the wine's class is evident, finesse and distinction define the style in this vintage where balance is the key. About Winery The Estate was founded in the late 17th Century. This period was known as the Grand Siecle, or "great century", in reference to Louis XIV's 1661 accession to the French throne. In 1689 Pierre Desmezures de Rauzan, an influential wine merchant and steward of the prestigious Latour and and Margaux estates, bought plots of vines close to the Latour estate to create Enclos Rauzan. These vines were part of his daughter Therese's dowry when she married Baron Jacques Pichon de Longueville in 1694, the year in which the Pichon Baron estate was founded. An illustrious estate, with an enduring reputation, was born. It remained in the same family for generations. In 1850 the property was divided in two. Baron Raoul Pichon de Longueville's section became the Pichon Baron estate. The second section, belonging to his three sisters, became Pichon Comtesse. Baron Raoul was proud of his prestigious property, and in 1851 he commissioned the imposing chateau inspired by Renaissance architecture that we know today. This uniquely charming and romantic chateau, with its two emblematic turrets, has stood proudly at the vineyard's heart ever since. During the Universal Exhibition of 1855, the wine was classed as a Second Grand Cru Classe according to the ranking system requested by Emperor Napoleon III, who wished to showcase Bordeaux's great wines. In 1933, the Pichon de Longueville family sold the property to the Bouteiller family, who managed the chateau for over 50 years.  In 1987 the estate was bought by AXA Millesimes, whose aim is to enable great wines from the vineyards with a glorious past to achieve their full potential. An architectural competition was launched in collaboration with the Paris Pompidou Centre to provide the estate with new operational buildings. The comprehensive reconstruction of the fermenting room and cellar, and renovation of the chateau, began in 1988. Since then, the 19th century chateau's image has been reflected in an ornamental pool stretching majestically before it.. And since 2008, its silvery expanse conceals an underground cellar, reminiscent of Jules Verne's Nautilus, with view of both the water and sky. The barrel cellar complements a production process in which excellence is paramount, in the finest tradition of great Pauillac wines.

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PRE-ORDER Winemaker Notes A well-balanced wine: notes of liquorice and fruits (blackcurrant, strawberry, black cherry) on the nose. The same in the mouth, very expressive and full of flavor; blackberry, raspberry, also tobacco and cedar. A fullbodied wine, long, intense and velvety tannins. A desirable pleasure to finish. About Winery The Estate was founded in the late 17th Century. This period was known as the Grand Siecle, or "great century", in reference to Louis XIV's 1661 accession to the French throne. In 1689 Pierre Desmezures de Rauzan, an influential wine merchant and steward of the prestigious Latour and and Margaux estates, bought plots of vines close to the Latour estate to create Enclos Rauzan. These vines were part of his daughter Therese's dowry when she married Baron Jacques Pichon de Longueville in 1694, the year in which the Pichon Baron estate was founded. An illustrious estate, with an enduring reputation, was born. It remained in the same family for generations. In 1850 the property was divided in two. Baron Raoul Pichon de Longueville's section became the Pichon Baron estate. The second section, belonging to his three sisters, became Pichon Comtesse. Baron Raoul was proud of his prestigious property, and in 1851 he commissioned the imposing chateau inspired by Renaissance architecture that we know today. This uniquely charming and romantic chateau, with its two emblematic turrets, has stood proudly at the vineyard's heart ever since. During the Universal Exhibition of 1855, the wine was classed as a Second Grand Cru Classe according to the ranking system requested by Emperor Napoleon III, who wished to showcase Bordeaux's great wines. In 1933, the Pichon de Longueville family sold the property to the Bouteiller family, who managed the chateau for over 50 years.  In 1987 the estate was bought by AXA Millesimes, whose aim is to enable great wines from the vineyards with a glorious past to achieve their full potential. An architectural competition was launched in collaboration with the Paris Pompidou Centre to provide the estate with new operational buildings. The comprehensive reconstruction of the fermenting room and cellar, and renovation of the chateau, began in 1988. Since then, the 19th century chateau's image has been

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Winemaker NotesThis great estate in southern Pauillac, facing the Latour vineyard, is at the top of its game. In this release, the tannins are as impressive and dense as the black fruits. Together they form a harmonious ensemble, richly structured, concentrated from the many old vines in the blend, and very ageworthy. Drink from 2027. About Winery The Estate was founded in the late 17th Century. This period was known as the Grand Siecle, or "great century", in reference to Louis XIV's 1661 accession to the French throne. In 1689 Pierre Desmezures de Rauzan, an influential wine merchant and steward of the prestigious Latour and and Margaux estates, bought plots of vines close to the Latour estate to create Enclos Rauzan. These vines were part of his daughter Therese's dowry when she married Baron Jacques Pichon de Longueville in 1694, the year in which the Pichon Baron estate was founded. An illustrious estate, with an enduring reputation, was born. It remained in the same family for generations. In 1850 the property was divided in two. Baron Raoul Pichon de Longueville's section became the Pichon Baron estate. The second section, belonging to his three sisters, became Pichon Comtesse. Baron Raoul was proud of his prestigious property, and in 1851 he commissioned the imposing chateau inspired by Renaissance architecture that we know today. This uniquely charming and romantic chateau, with its two emblematic turrets, has stood proudly at the vineyard's heart ever since. During the Universal Exhibition of 1855, the wine was classed as a Second Grand Cru Classe according to the ranking system requested by Emperor Napoleon III, who wished to showcase Bordeaux's great wines. In 1933, the Pichon de Longueville family sold the property to the Bouteiller family, who managed the chateau for over 50 years.  In 1987 the estate was bought by AXA Millesimes, whose aim is to enable great wines from the vineyards with a glorious past to achieve their full potential. An architectural competition was launched in collaboration with the Paris Pompidou Centre to provide the estate with new operational buildings. The comprehensive reconstruction of the fermenting room and cellar, and renovation of the chateau, began in 1988. Since then, the 19th century chateau's image has been reflected in an ornamental pool stretching majestically before it.. And since 2008, its silvery expanse conceals an underground cellar, reminiscent of Jules Verne's Nautilus, with view of both the water and sky. The barrel cellar complements a production process in which excellence is paramount, in the finest tradition of great Pauillac wines.

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PRE-ORDER Winemaker Notes Very floral nose with exceptional complexity. On the palate, fine balance on the attack continues with good flavor expression before a fairly long finish with lovely structure, still lively and with a hint of oak. About Winery Carruades is the second label wine produced by Chateau Lafite-Rothschild. After fermentation and maceration, the wines are tasted, selected and put together according to their different qualities. This step is very important because this is where we make the difference between the great "Lafite" and the second wine "Carruades de Lafite". The wines are drained off into oak barrels. We use 100% new barrels for the ageing of Lafite. The year after, these same barrels will be used for the Carruades.

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PRE-ORDER Winemaker Notes The wine is a crimson-hued garnet red. Elegant and refined, the nose exudes floral aromas, going on with airing to develop notes of blackcurrant and licorice root. The full and smooth attack reveals an alluring and complex array of flavors in which ripe fruit is magnificently set off by notes of toasted cereals and violet. The mid-palate is underpinned by high-quality close-knit and creamy tannins, leading into a saline and slightly minty finish which lingers on hints of chocolates. About Winery An 1855 Classified Growth, Château Clerc Milon is in a unique location in Pauillac. Bordering two Classified First Growths, it has 41 hectares (100 acres) of vines in a single sweep, mostly on the beautiful Mousset outcrop overlooking the Gironde. The estuary and its sea breezes moderate temperature variations while the geological formation encourages natural drainage and optimises the vines’ exposure to the sun. The soil comprises deep, sandy gravel over a clay-limestone base which crops out in the eastern part of the estate. The vineyard’s slopes and proximity to the Gironde estuary create a unique topography and microclimate. The vineyard, mostly comprising plots first planted in the early 20th century, offers a singular genetic heritage and rich biodiversity. It has five grape varieties typical of the region: Cabernet Sauvignon (51.5%), Merlot (37%), Cabernet Franc (8%), Petit Verdot (2%) and Carmenere (1.5%), including a parcel planted in 1947. Pastourelle de Clerc Milon is the estate’s second wine, in which Merlot predominates. Baron Philippe de Rothschild (1902-1988) acquired Château Clerc Milon in 1970. His values and know-how are now embodied in the third generation of the family, represented by Camille and Philippe Sereys de Rothschild and Julien de Beaumarchais de Rothschild, who continue to develop Château Clerc Milon with the same enthusiasm and quest for modernity. Thanks to the work carried out over the last 50 years and more, and with the help of a dedicated team endowed with cutting-edge technical facilities, Château Clerc Milon is more than ever a benchmark for excellence in the Médoc. Château Clerc Milon is a beautifully balanced, elegant and precise wine with considerable ageing potential.

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Winemaker NotesGrand-Puy-Lacoste 2019 is once again remarkable by the high proportion of Cabernet Sauvignon in its blend: 83% which expresses all the character and typicity of the fine gravel soils of Pauillac. This wine has an intense purple colour; deep yet bright. The aromas of powerful black fruits, in particular the bigarreau cherry, explode on the nose, underlining the characteristics of very ripe grapes whilst retaining good freshness. The whole is enhanced with a hint of spice and menthol. On the palate, the attack is very dense, precise, and complex long; an extremely aromatic and balanced mid-palate and finish paired with a bright freshness. The whole is supported by tannins which combine power and elegance already in great harmony. Once again, we find in this splendid vintage the expression of the great terroir of Grand-Puy-Lacoste expressed in all its richness and complexity. It will undoubtedly be one of the great successes of the property adding to the collection of the great vintages produced here. About Winery5th classified growth in 1855. The name of Grand-Puy comes from the old expression "puy" which means "hill, little hill", and this land is mentioned in documents dating from the Middle Ages. Indeed, the vineyard extends on one of the ridges of land which were made the first wines of the Medoc. Since the sixteenth century, the thought has passed from generation to generation and, by way of alliances between families, he stayed within the same descent until 1920, before resuming a destiny with Borie family in 1978. Under the leadership of François-Xavier Borie (Chateau Ducru-Beaucaillou), GP Lacoste is the perfect example of a classic Pauillac, tannic and full bodied. A wine for keeping, which makes part of the top of the Medoc wines.  

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PRE-ORDER Winemaker NotesChâteau Pichon Baron 2019 reveals a beautiful dark garnet colour with purple hues. The bouquet is precise and very intense, revealing a wide aromatic palette of ripe black fruits and spices. The body is fleshy, creamy, and powerful. The tannins are present and plentiful, without astringency, silky and sleek. It has a beautiful fleshy tension in the mouth, with a sunny and charming style. The finish is elegant, distinguished, with a bright fruitiness. A great wine for ageing as it develops a generous, rich, and elegant fullness. About Winery The Estate was founded in the late 17th Century. This period was known as the Grand Siecle, or "great century", in reference to Louis XIV's 1661 accession to the French throne. In 1689 Pierre Desmezures de Rauzan, an influential wine merchant and steward of the prestigious Latour and and Margaux estates, bought plots of vines close to the Latour estate to create Enclos Rauzan. These vines were part of his daughter Therese's dowry when she married Baron Jacques Pichon de Longueville in 1694, the year in which the Pichon Baron estate was founded. An illustrious estate, with an enduring reputation, was born. It remained in the same family for generations. In 1850 the property was divided in two. Baron Raoul Pichon de Longueville's section became the Pichon Baron estate. The second section, belonging to his three sisters, became Pichon Comtesse. Baron Raoul was proud of his prestigious property, and in 1851 he commissioned the imposing chateau inspired by Renaissance architecture that we know today. This uniquely charming and romantic chateau, with its two emblematic turrets, has stood proudly at the vineyard's heart ever since. During the Universal Exhibition of 1855, the wine was classed as a Second Grand Cru Classe according to the ranking system requested by Emperor Napoleon III, who wished to showcase Bordeaux's great wines. In 1933, the Pichon de Longueville family sold the property to the Bouteiller family, who managed the chateau for over 50 years.  In 1987 the estate was bought by AXA Millesimes, whose aim is to enable great wines from the vineyards with a glorious past to achieve their full potential. An architectural competition was launched in collaboration with the Paris Pompidou Centre to provide the estate with new operational buildings. The comprehensive reconstruction of the fermenting room and cellar, and renovation of the chateau, began in 1988. Since then, the 19th century chateau's image has been reflected in an ornamental pool stretching majestically before it.. And since 2008, its silvery expanse conceals an underground cellar, reminiscent of Jules Verne's Nautilus, with view of both the water and sky. The barrel cellar complements a production process in which excellence is paramount, in the finest tradition of great Pauillac wines.

Read more less

Winemaker Notes The wine displays a very attractive, intensely dark colour with purple glints. The nose adds to the appeal, offering a magical array of aromatics ranging from graphite and cedar-wood notes to aromas of wild fruit. The depth of flavour on the palate is underpinned by soft tannins and lovely acidity. The finish, which reveals subtle smoky notes, is amazingly long. In this vintage,  Pontet-Canet shows once again that natural refinement is its finest jewel. 2019, without doubt, is a promise of voluptuousness for all wine lovers. About Winery Chateau Pontet Canet Pauillac 5th Grand Cru Classé, has enjoyed an irresistible rise to become one of the Médoc's most emblematic names. Managed by Justine and Alfred Tesseron, Château Pontet-Canet has established itself as one of the pioneers of biodynamic viticulture in the Pauillac appellation, with results that exceed all expectations. Vintage after vintage, the estate has established itself as one of the finest references on Bordeaux's Left Bank.

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PRE-ORDER Winemaker Notes The wine is a deep, crimson-hued red.The full and expressive nose opens on black fruit aromas with refined touches of roasted coffee-bean. The bouquet becomes more intense with airing, revealing morello cherry aromas and more succulent notes of confectionery. The rich and structured attack shows perfectly ripe fruit, while the packed and generous mid-palate combines blackcurrant and liquorice flavours, set off by abundant and remarkably well-constructed tannins. Unfailing freshness underlines the long and harmonious finish. About Winery Château d'Armailhac's history is deeply intertwined with the Armailhacq family, who first purchased the estate in the late 1600s and established a vineyard in Pauillac, Bordeaux. The name "Armailhac" originates from one of the family's members, Dominique d'Armailhacq, who was a riverboat captain on the Gironde estuary. The vineyard was originally part of a larger estate that eventually became Château Mouton Rothschild. In 1855, Château Mouton d'Armailhacq (as it was then known) was classified as a Fifth Growth in the Bordeaux wine classification. The estate later passed into the hands of Baron Philippe de Rothschild in 1933, and his descendants continue to own and operate it today. 

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PRE-ORDER Winemaker Notes Aromas of fresh and exotic fruits from Sauvignon Blanc, dried and candied fruits and white flowers from Sémillon and delicate woody and vanilla notes from Muscadelle come together to make this complex LynchBages White. The palate balances freshness and strength with a round, ample yet elegant structure. Characteristic of fine Bordeaux whites, Lynch-Bages White is lively and explosive in its early youth and retains impressive length on the palate for the duration of its life. About Winery 1855 Grand Cru Classe – 5th Growth The chateau was founded in the 18th century by the Liberal family. Most of the wines produced here were exported to the Netherlands and Belgium. Half of the wines of the chateau are planted just next to the First Growth Chateau Latour. Overlooking the Gironde estuary at the entrance to Pauillac, the vines of Lynch-Bages are located on the Bages plateau, on one of the finest gravelly rises in the appellation. The estate once belonged to the famous Lynch family, of Irish origin, and was acquired by Jean-Charles Cazes in 1934. His grandson, Jean-Michel Cazes restructured the estate in 1974, adding state-of-the-art winemaking equipment, while keeping the former wooden vats as a reminder of the 19th century.The grapes are all hand picked and then carefully sorted before crushing. A very strict selection is made prior to blending and the wine is traditionally aged in oak barrels before bottling. Today, the winery is managed by Claire Villars Lurton. Under her management the estate has undergone complete renovation to organic and biodynamic vineyard management. The grounds of the chateau were fully renovated in 2018.

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PRE-ORDER Winemaker Notes The 2022 Echo de Lynch-Bages is a second wine from Château Lynch-Bages, known for its rich fruit, chewy tannins, and structured style. It's a blend of 64% Cabernet Sauvignon, 31% Merlot, and 5% Cabernet Franc. The wine is medium to full-bodied with notes of dark currants, blackberries, pencil shavings, cassis, licorice, and pipe tobacco. The palate is tight, full-bodied, and fine-grained, with good freshness and a long, structured finish.  About Winery Echo de Château Lynch-Bages is a second wine, or second cru, from the iconic Pauillac estate, Château Lynch-Bages. It's a relatively recent addition to the estate's lineup, renamed from Haut-Bages Averous in 2008 to reflect its connection to the Grand Cru Classé. The name "Echo" is inspired by the Greek myth of the nymph Echo, who was deprived of speech. 

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Winemaker Notes The 2022 Lynch-Bages was picked 12 September, around 15 days earlier than usual until 24 September at around 35hL/ha. Aged for 18 months in 75% new oak, it has a backward nose that demands a lot of encouragement. This is not as immediate as the 2016 or 2019 at the same stage. Powerful blackberry and boysenberry fruit, cedar and light tobacco notes, this feels like an edifice of aromas. The palate is medium-bodied with grippy tannins, beautifully balanced, very harmonious yet there is an enormous backbone here that (again) is reminiscent of Mouton. Extremely long on the finish, this will need its barrel maturation to fully knit together and it is going to be a Pauillac for the long haul. About Winery 1855 Grand Cru Classe – 5th Growth The chateau was founded in the 18th century by the Liberal family. Most of the wines produced here were exported to the Netherlands and Belgium. Half of the wines of the chateau are planted just next to the First Growth Chateau Latour. Overlooking the Gironde estuary at the entrance to Pauillac, the vines of Lynch-Bages are located on the Bages plateau, on one of the finest gravelly rises in the appellation. The estate once belonged to the famous Lynch family, of Irish origin, and was acquired by Jean-Charles Cazes in 1934. His grandson, Jean-Michel Cazes restructured the estate in 1974, adding state-of-the-art winemaking equipment, while keeping the former wooden vats as a reminder of the 19th century.The grapes are all hand picked and then carefully sorted before crushing. A very strict selection is made prior to blending and the wine is traditionally aged in oak barrels before bottling. Today, the winery is managed by Claire Villars Lurton. Under her management the estate has undergone complete renovation to organic and biodynamic vineyard management. The grounds of the chateau were fully renovated in 2018.

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PRE-ORDER Winemaker NotesThe 2022 Chateau Pichon Comtesse Reserve is a deep garnet-purple wine. Its aroma features juicy black plums, blackberry pie, and boysenberry preserves, along with hints of black cherries, cedar chest, and lavender. The palate is medium to full-bodied, with perfumed black fruit preserves, plush tannins, and an earthy finish. The wine's blend consists of 54% Cabernet Sauvignon, 34% Merlot, 10% Petit Verdot, and 2% Cabernet Franc.  About Winery The Estate was founded in the late 17th Century. This period was known as the Grand Siecle, or "great century", in reference to Louis XIV's 1661 accession to the French throne. In 1689 Pierre Desmezures de Rauzan, an influential wine merchant and steward of the prestigious Latour and and Margaux estates, bought plots of vines close to the Latour estate to create Enclos Rauzan. These vines were part of his daughter Therese's dowry when she married Baron Jacques Pichon de Longueville in 1694, the year in which the Pichon Baron estate was founded. An illustrious estate, with an enduring reputation, was born. It remained in the same family for generations. In 1850 the property was divided in two. Baron Raoul Pichon de Longueville's section became the Pichon Baron estate. The second section, belonging to his three sisters, became Pichon Comtesse. Baron Raoul was proud of his prestigious property, and in 1851 he commissioned the imposing chateau inspired by Renaissance architecture that we know today. This uniquely charming and romantic chateau, with its two emblematic turrets, has stood proudly at the vineyard's heart ever since. During the Universal Exhibition of 1855, the wine was classed as a Second Grand Cru Classe according to the ranking system requested by Emperor Napoleon III, who wished to showcase Bordeaux's great wines. In 1933, the Pichon de Longueville family sold the property to the Bouteiller family, who managed the chateau for over 50 years.  In 1987 the estate was bought by AXA Millesimes, whose aim is to enable great wines from the vineyards with a glorious past to achieve their full potential. An architectural competition was launched in collaboration with the Paris Pompidou Centre to provide the estate with new operational buildings. The comprehensive reconstruction of the fermenting room and cellar, and renovation of the chateau, began in 1988. Since then, the 19th century chateau's image has been

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Winemaker Notes A relatively cool winter preceded a month of February in which temperatures exceeded seasonal norms. Rapid flowering took place in May, helped by summer weather conditions. There was some rain in June, including two stormy spells. July and August were marked by scorching weather. Water stress was avoided thanks to the clay soil and the adaptation of the winegrowers. About Winery Chateau Pontet Canet Pauillac 5th Grand Cru Classé, has enjoyed an irresistible rise to become one of the Médoc's most emblematic names. Managed by Justine and Alfred Tesseron, Château Pontet-Canet has established itself as one of the pioneers of biodynamic viticulture in the Pauillac appellation, with results that exceed all expectations. Vintage after vintage, the estate has established itself as one of the finest references on Bordeaux's Left Bank.

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PRE-ORDER About Winery Carruades is the second label wine produced by Chateau Lafite-Rothschild. After fermentation and maceration, the wines are tasted, selected and put together according to their different qualities. This step is very important because this is where we make the difference between the great "Lafite" and the second wine "Carruades de Lafite". The wines are drained off into oak barrels. We use 100% new barrels for the ageing of Lafite. The year after, these same barrels will be used for the Carruades.

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PRE-ORDER About Winery An 1855 Classified Growth, Château Clerc Milon is in a unique location in Pauillac. Bordering two Classified First Growths, it has 41 hectares (100 acres) of vines in a single sweep, mostly on the beautiful Mousset outcrop overlooking the Gironde. The estuary and its sea breezes moderate temperature variations while the geological formation encourages natural drainage and optimises the vines’ exposure to the sun. The soil comprises deep, sandy gravel over a clay-limestone base which crops out in the eastern part of the estate. The vineyard’s slopes and proximity to the Gironde estuary create a unique topography and microclimate. The vineyard, mostly comprising plots first planted in the early 20th century, offers a singular genetic heritage and rich biodiversity. It has five grape varieties typical of the region: Cabernet Sauvignon (51.5%), Merlot (37%), Cabernet Franc (8%), Petit Verdot (2%) and Carmenere (1.5%), including a parcel planted in 1947. Pastourelle de Clerc Milon is the estate’s second wine, in which Merlot predominates. Baron Philippe de Rothschild (1902-1988) acquired Château Clerc Milon in 1970. His values and know-how are now embodied in the third generation of the family, represented by Camille and Philippe Sereys de Rothschild and Julien de Beaumarchais de Rothschild, who continue to develop Château Clerc Milon with the same enthusiasm and quest for modernity. Thanks to the work carried out over the last 50 years and more, and with the help of a dedicated team endowed with cutting-edge technical facilities, Château Clerc Milon is more than ever a benchmark for excellence in the Médoc. Château Clerc Milon is a beautifully balanced, elegant and precise wine with considerable ageing potential.

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PRE-ORDER About Winery Château Croizet-Bages, a 5th Growth Classified Pauillac estate, boasts a history dating back to the 18th century. The estate was formed by the Croizet brothers, who combined several small plots of land to create a unified vineyard. It was officially classified as a 5th Growth in the 1855 classification. The property has changed hands several times, with the Quié family acquiring it in 1942 and continuing to manage it today. 

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PRE-ORDER About Winery Château d'Armailhac's history is deeply intertwined with the Armailhacq family, who first purchased the estate in the late 1600s and established a vineyard in Pauillac, Bordeaux. The name "Armailhac" originates from one of the family's members, Dominique d'Armailhacq, who was a riverboat captain on the Gironde estuary. The vineyard was originally part of a larger estate that eventually became Château Mouton Rothschild. In 1855, Château Mouton d'Armailhacq (as it was then known) was classified as a Fifth Growth in the Bordeaux wine classification. The estate later passed into the hands of Baron Philippe de Rothschild in 1933, and his descendants continue to own and operate it today. 

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