We have compiled a selection of wine mix best pick for any occasion special for you. Our wine Bundle are meticulously crafted with flavour, quality, and premium selection.
Bundle Include :
1 x 2018 Fort Ross The Terraces Pinot Noir
1 x 2016 Viader DARE Cabernet Franc
About Fort Ross The Terraces Pinot Noir
Crafted from steep, high-elevation coastal vineyards in the acclaimed Fort Ross-Seaview appellation of the Sonoma Coast, the 2018 Fort Ross "The Terraces" Pinot Noir showcases the rugged elegance of cool-climate California winemaking. Grown just a mile from the Pacific Ocean, this estate-bottled red wine captures the distinct marine influence, rocky soils, and vibrant balance of the celebrated 2018 vintage.
Tasting Notes:
This expressive Pinot Noir opens with enticing aromas of wild strawberry, Bing cherry, and tart cranberry layered over earthy hints of forest floor, dried herbs, and subtle baking spice. On the palate, it is medium-bodied and refined, delivering bright red berry flavors framed by silky tannins, lively natural acidity, and a long, mineral-driven finish.
Pairing Well with:
The wine's bright acidity and savory earthiness make it a versatile companion at the dinner table. It pairs effortlessly with herb-roasted duck breast, grilled wild king salmon, mushroom risotto, cedar-plank pork tenderloin, and aged Gruyère or Comte cheeses.
About Viader DARE Cabernet Franc
Crafted on Napa Valley’s Howell Mountain, the 2016 DARE by Viader Cabernet Franc is a limited-production, single-varietal wine celebrating founder Delia Viader’s bold commitment to Cabernet Franc. It offers a pure, approachable, and fruit-forward expression of the grape.
Tasting Notes:
This wine opens with vibrant aromas of dark red fruits, violets, and baking spices. On the palate, lush flavors of black cherry, plum, and dark chocolate meet silky tannins, bright acidity, and a clean herbal finish.
Pairing Well with:
Its balanced acidity and subtle herbal notes pair effortlessly with herb-roasted lamb, grilled pork tenderloin, and rich tomato-based pastas. It also shines alongside aged cheddar, gouda, and cured meats.
Grape blend details: Pinot Noir (Fort Ross) & Carbenet Franc (Viader DARE)
