Domaine de la Chapelle - Hermitage Rouge

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About Winery

For centuries, perched on a majestic hill in Tain-l'Hermitage, stands a monument of viticulture: Maison Paul Jaboulet Aîné. Embodying the quintessence of the great wines of the Northern Rhône Valley, the estate was taken over by the Frey Family in 2006. In pursuit of innovation, the Frey family recently created a new setting for the production of two of its cuvées: La Chapelle and Chevalier de Stérimberg. Taking the name of the Domaine de la Chapelle, this new entity, which will be equipped with an exceptional cellar designed by the famous Danish architect Bjarke Ingels, reflects the quest for excellence led by Caroline Frey and her team to produce ever more precise wines.

Resulting from a rigorous selection of the most beautiful plots in the west of the appellation, this Hermitage wine is made from old vines planted between 1955 and 1994, trained in stakes and planted on a mosaic of terroirs contributing to the signature of this exceptional cuvée.

Domaine de la Chapelle - Hermitage Rouge

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PRE-ORDER About Winery For centuries, perched on a majestic hill in Tain-l'Hermitage, stands a monument of viticulture: Maison Paul Jaboulet... Read more

6 in stock

$327.97 Excl. VAT

    Description

    PRE-ORDER

    About Winery

    For centuries, perched on a majestic hill in Tain-l'Hermitage, stands a monument of viticulture: Maison Paul Jaboulet Aîné. Embodying the quintessence of the great wines of the Northern Rhône Valley, the estate was taken over by the Frey Family in 2006. In pursuit of innovation, the Frey family recently created a new setting for the production of two of its cuvées: La Chapelle and Chevalier de Stérimberg. Taking the name of the Domaine de la Chapelle, this new entity, which will be equipped with an exceptional cellar designed by the famous Danish architect Bjarke Ingels, reflects the quest for excellence led by Caroline Frey and her team to produce ever more precise wines.

    Resulting from a rigorous selection of the most beautiful plots in the west of the appellation, this Hermitage wine is made from old vines planted between 1955 and 1994, trained in stakes and planted on a mosaic of terroirs contributing to the signature of this exceptional cuvée.

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